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Tuna Salad with Beans and Feta Cheese

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Tuna Salad with Beans + Feta Cheese

The perfect tuna salad with beans + feta cheese recipe with a picture and simple step-by-step instructions.

  • 200 gr Tomatoes
  • 1 Can Natural tuna
  • 3 Tablespoon Oil
  • 1 bunch Chopped parsley
  • 4 Tablespoon White balsamic vinegar
  • 1 pinch Salt, pepper + sugar
  • 200 gr Feta cheese
  • 1 Can Large white bean kernels
  1. Mix vinegar, sugar, salt + oil. Add the drained beans. Dice tomatoes, drain the fish and peck. Crumble the feta cheese and add the parsley to the beans. Strain in the refrigerator.
Dinner
European
tuna salad with beans + feta cheese

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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