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Cheese Salad Made from Leftovers

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Cheese Salad Made from Leftovers

The perfect cheese salad made from leftovers recipe with a picture and simple step-by-step instructions.

Cheese salad made from leftovers

  • 1 piece Müller-Thurgau, cheese
  • 1 piece Altbier cheese
  • 1,2 Radishes, leftovers
  • Paprika remnants of red, yellow, green, orange
  • Parsley to sprinkle
  • Sunflower oil
  • Gourmet pepper, season

Sausage – cheese salad made from leftovers

  1. Dice the leftover cheese and place in a bowl. Roughly dice spring onions, slices of radishes and paprika leftovers. Mix everything together. Chop in the parsley. Season with a little pepper. Add sunflower oil and mix everything together again. Transfer to a deep plate and serve!
Dinner
European
cheese salad made from leftovers

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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