in Dessert Recipes

Cherry Dream Claudia

updated

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Ingredients for 6 servings:

  • 200 g cream
  • 500 g quark, low-fat
  • 200 g crème fraîche or sour cream
  • 50 g sugar
  • 2 packets of vanilla sugar
  • eggnog
  • Brittle (hazelnut brittle)
  • 1 jar cherry(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Drain the cherries. Whip the cream with 2 packets of vanilla sugar until stiff. Mix the quark and crème fraîche or sour cream with 50g of sugar. Carefully fold in the cream and egg liqueur (amount to taste). Place the cherries in a bowl, spread the cream on top, and sprinkle with the brittle just before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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