in USA or Canada

Chewy Peanut Butter Brownies

updated

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Ingredients for 1 servings:

  • 130 g peanut butter
  • 75 g butter, soft
  • 135 g sugar
  • 110 g brown sugar
  • 2 eggs
  • ½ tsp vanilla extract
  • 125 g flour, sifted
  • 1 tsp baking powder
  • ¼ tsp salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Recipe from the USA, makes about 18 brownies

Combine the peanut butter with the softened butter. Stir in the brown and white sugars, add the eggs and vanilla, and mix until creamy. Combine the flour with the baking powder and salt and add to the butter mixture. Briefly mix by hand (not with a mixer!) until the dry ingredients just begin to moisten. Pour into a greased 22 x 22 cm pan and bake in a preheated oven at 175 degrees Celsius for 30-35 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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