in Recipes

Chicken Pieces with Potato Wedges and Onion

Spread the love

Chicken Pieces with Potato Wedges and Onion

The perfect chicken pieces with potato wedges and onion recipe with a picture and simple step-by-step instructions.

  • Chicken parts as desired, legs, legs or breast
  • 4 size Potato
  • 4 size Onion
  • Olive oil
  • Salt
  • Pepper
  • Paprika
  • Curry
  1. Marinate the chicken pieces with olive oil, salt, pepper, paprika and curry
  1. Peel the potatoes and cut into narrow wedges
  1. Peel and quarter the onion
  1. Now mix the potato and onion with olive oil in a bowl and season with salt, pepper and paprika
  1. Line a baking sheet with parchment paper and spread the chicken pieces with onion and potatoes on top
  1. Bake in a fan oven for approx. 40 minutes
Dinner
European
chicken pieces with potato wedges and onion

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Creamy Mushroom Soup with Stick Sponges, Shitake and Processed Cheese

Quark Waffles with Fruit Quark