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Children's biscuits

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Ingredients for 1 servings:

  • 1 tsp applesauce
  • 1 slice(s) of bread (multigrain bread)

Instructions

Working time approx. 3 minutes; Rest time approx. 5 minutes; Cooking/baking time approx. 1 minute; Total time approx. 9 minutes

very popular – quickly “baked” in the microwave

Cut off the crust all around and then flatten the slice with a rolling pin. Spread with applesauce and roll it up. Place the roll on a heatproof surface and microwave for 60 seconds at 600 watts. Then let it cool for about 5 minutes. Even if the bread is cold on the outside, the applesauce is often still quite hot, so kids could burn themselves. Eat within 48 hours. You can also use other fruit purees or other types of bread. Seeded breads have proven to be a good choice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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