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Children's punch with oranges

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Ingredients for 1 servings:

  • 2 tea bags (fruit tea)
  • 1 stalk(s) cinnamon
  • 5 carnations
  • 125 ml orange juice
  • 1 tsp honey or sugar to taste
  • 1 liter of boiling water
  • possibly orange(s), peeled, cut into small pieces

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Pour boiling water over the fruit tea, cinnamon stick, and cloves, let it steep for 10 minutes. Strain, then stir in the orange juice (preferably freshly squeezed) and honey. If you like, you can also add finely chopped orange segments.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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