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Chocolate peanut porridge

updated

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Ingredients for 1 servings:

  • 250 ml oat milk (oat drink) or milk of your choice
  • 40 g oat flakes, fine
  • 1 tsp baking cocoa
  • 1 tsp peanut butter
  • 1 banana(s)
  • Almond sticks
  • Muesli (granola)
  • Coconut chips
  • Chia seeds
  • Peanut butter

Instructions

Working time approx. 8 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 13 minutes

Slowly bring the milk, oats, cocoa powder, and peanut butter to a boil, then pour everything into a cereal bowl. Top with toppings as desired. I used a ripe banana, almond slivers, some granola, coconut chips, and chia seeds. For the finishing touch, warm some peanut butter in the microwave and pour it over the top. It tastes delicious.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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