John Myers
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Christmas Cookies: Oatmeal Caramel Cookies Approx. 45 Pieces
The perfect christmas cookies: oatmeal caramel cookies approx. 45 pieces recipe with a picture and simple step-by-step instructions.
For brittle:
- 1 pinch Coarse salt
- 100 g Sugar
- 3 tablespoon Sugar
- 60 g Coarse oatmeal
- 0,5 teaspoon Ground cinnamon
- 1 teaspoon Cocoa powder slightly de-oiled
- 1 pinch Bio lemon zest
- 1 pinch Orange zest
- 2 tablespoon Raisins
- Sugar pearls
Brittle:
- Put the sugar in a hot pan, bring it to melt, when it starts, add the oatmeal, stir well. Make sure they stay gold.
- Place on a plate to cool down.
In the meantime :
- Beat the egg whites with salt until stiff.
- Let the sugar rub in.
- Sift in cinnamon and cocoa powder. Ztronen – add orange zest.
Mix :
- Crumble the cooled brittle, add, mix in.
- Add raisins (if you like).
- Put 2 teaspoons in small heaps on a baking sheet lined with baking paper. Decorate as desired. Bake at 130 ° C for approx. 45 min.
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