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Cinnamon waffles

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Ingredients for 1 servings:

  • 200 g butter
  • 200 g sugar
  • 4 m.-sized eggs
  • 200 g flour
  • 1 tsp baking powder
  • 3 tsp ground cinnamon
  • 100 g cream

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cream the butter and sugar until fluffy, then gradually beat in the eggs. Combine the flour with the baking powder and cinnamon and stir in. Gently heat the cream in a saucepan and stir in the batter last. Bake the batter in a waffle iron.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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