in Dessert Recipes

Coconut curd

updated

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Ingredients for 2 servings:

  • 500 g low-fat curd cheese
  • 100 g natural yogurt (0.3% fat)
  • 1 ½ m.-large lime(s)
  • 30 g desiccated coconut
  • 25 g chia seeds
  • 6 mint leaves

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

easy and quick, low carb

Briefly toast the desiccated coconut in a pan (2-3 minutes). Wash the limes thoroughly, finely grate the zest, and squeeze the pulp well. Mix the low-fat quark, yogurt, lime juice, and zest thoroughly. Add the desiccated coconut, chia seeds, and mint leaves. A refreshing quark for breakfast or as a snack.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Coconut curd

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