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Coconut syrup

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Ingredients for 1 servings:

  • 500 g sugar
  • 800 ml coconut milk
  • 500 ml water

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for cocktails

Combine all ingredients in a saucepan and bring to a boil. Pour into glass bottles or jars while still hot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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