in Recipes

Cream Cheese Mango Curry

5 from 4 votes
Total Time 10 minutes
Course Dinner
Cuisine European
Servings 2 people
Calories 241 kcal

Ingredients
 

  • 100 g Cream cheese
  • 2 tbsp Yogurt
  • Fresh mango
  • Curry
  • Chili powder
  • Salt

Instructions
 

  • Peel 1 small piece of mango and cut into small cubes. Mix with cream cheese and yoghurt and season to taste.
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Nutrition

Serving: 100gCalories: 241kcalCarbohydrates: 3.2gProtein: 8.7gFat: 21.5g

Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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