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Cucumber – melon salad with dill

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Ingredients for 6 servings:

  • 1 cucumber(s)
  • 1 melon(s) (Galia melon)
  • 1 bunch dill, maybe more or less
  • 200 g natural yogurt, more or less if desired
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

simple, quick, for grilling, for hot summer days

Dice the cucumber. Deseed and dice the melon. Mix with the yogurt and dill. Season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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