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Cucumber salad

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Ingredients for 5 servings:

  • 4 cucumber(s)
  • 1 cup of cream
  • 1 pinch of salt
  • 1 pinch(s) of pepper
  • 2 tbsp sugar
  • 2 tbsp vinegar
  • some parsley or chives, chopped

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

goes perfectly with mashed potatoes and bratwurst

Peel and finely grate the cucumbers, and place them in a bowl. Then add salt and drain the water. Mix 1 cup of cream, parsley, salt, pepper, sugar, and vinegar together to make a dressing. Squeeze the drained cucumbers well, add them to the dressing in the bowl, and mix evenly.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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