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Cucumber salad mom

updated

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Ingredients for 4 servings:

  • 3 cucumbers
  • 1 onion(s)
  • 1 tsp, heaped mustard, medium hot
  • 1 cup of cream
  • salt and pepper
  • Sugar
  • Vinegar

Instructions

Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes

Peel the cucumbers and slice them very thinly. Place them in a bowl and sprinkle with salt. Stir occasionally. After about an hour, drain the cucumber water and add the finely diced onion and mustard. Make a sauce from the vinegar, sugar, pepper, and cream. Pour it over the cucumbers and mix well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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