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Delicious yogurt apple muffins

updated

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Ingredients for 1 servings:

  • 200 g sugar (brown sugar also works)
  • 1 large egg(s)
  • 300 g yogurt
  • 3 tsp baking soda
  • 300 g flour (wholemeal flour also works)
  • 1 apple, diced

Instructions

Working time approx. 7 minutes; Total time approx. 7 minutes

practically fat-free, but juicy and delicious!

First, mix the sugar, egg, and yogurt with a fork. Then add the remaining ingredients and mix with a fork until a light batter forms. Bake at 180 degrees Celsius for about 15 minutes. The specified amount is enough for 12 small or 6 large muffins.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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