John Myers
Dessert: Sweet Margarita
The perfect dessert: sweet margarita recipe with a picture and simple step-by-step instructions.
- 1 Pc. Homemade pizza dough or frozen
- 500 g Fresh strawberries
- 2 blackboard Chocolate white
- 1 packet Vanilla sugar
- 20 Pc. Mint fresh leaves
- Preparation: Bake the pizza dough in a preheated oven at approx. 200 ° for about 10-15 minutes. Then puree half of the strawberries, sweeten with a little vanilla sugar and spread on the pizza dough. Then break a bar of chocolate into small pieces and spread them on the dough. Quarter the strawberries and distribute them as well. Grate the second bar of chocolate over it. Then spread a few mint leaves over the whole thing. So now the whole thing comes again at about 100 ° for about 5 – 10 minutes in the oven, when the chocolate has melted, serve, lukewarm, possibly with a scoop of vanilla ice cream. Enjoy your meal! Ps: I personally make the pizza dough myself !! • 200 g flour • 3/4 teaspoon salt • 10 g yeast • 100 ml water • 2 tablespoons oil Preparation First, the flour is mixed with the salt and the yeast is mixed with a little water. Then mix the remaining water with the oil, yeast and flour. Now knead everything together and leave everything covered in the refrigerator for about 30 minutes. Tip: The “Italian” makes many small balls out of the large piece of dough and leaves them in the refrigerator overnight. So it has individual portions and if the dough doesn’t run out, just put a few scoops back in the refrigerator. Incidentally, the longer you knead the dough, the looser it becomes. But now have fun with the topping of the homemade pizza.
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