in Dessert Recipes

Dickmann's cream

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Ingredients for 4 servings:

  • 250 g quark (low-fat quark), 1 pack of Dickmanns
  • 250 ml sweet cream
  • Fruit, as desired

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Cut the Dickmanns into the bases with a knife and set them aside. Place the leftover Dickmanns into a bowl. Add the quark and cream and mix well with a hand mixer. Transfer to a serving bowl and garnish with the Dickmanns. Serve with fruit of your choice, such as cherries or peaches (cans are fine, too).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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