Ingredients for 1 servings:
- 200 g sour cream
- 1 bunch of dill
- 1 onion(s), red
- 1 tsp honey (oak forest honey)
- 1 tsp fish sauce
- n. B. Pfeffer
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
cold dill sauce
Finely chop the dill, including the stems, and the onion. Then mix all ingredients together and let it marinate well.



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