in Recipes

Feta cheese cream in the Thermomix

updated

Spread the love

Ingredients for 1 servings:

  • 1 garlic clove(s)
  • 10 black olives without stones
  • 200 g sheep’s cheese
  • 15 g tomato paste
  • ½ tsp rosemary
  • ½ tsp oregano
  • Olive oil as needed

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Chop the garlic and black olives for 3 seconds on speed 5. Add the remaining ingredients and mix with the spatula for 10-15 seconds on speed 4. Add olive oil to taste, depending on how creamy you like it. Use as a dip or spread at parties.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Silesian sauerkraut

Prazona