in Recipes

Flour pancakes

updated

Spread the love

Ingredients for 3 servings:

  • 250 g flour
  • 1 tsp baking powder
  • 0.38 liters of milk
  • Salt
  • 2 eggs
  • Fat, for baking

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

quick and easy

Mix flour with baking powder, then stir in milk, eggs, and salt until smooth. Heat fat in a pan. Spread a ladleful of batter evenly on each side and cook first on one side, then, adding a little fat, on the other.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Pineapple cream cheese cake

Apple pastries