in

Fried shrimps

Spread the love

Ingredients for 4 servings:

  • 400 g shrimp
  • 4 clove(s) garlic, squeezed
  • olive oil
  • Salt
  • Pepper, white
  • e.g. parsley, chopped
  • some lemon juice

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Briefly fry the shrimp in a pan with heated olive oil. Add salt, pepper, and parsley. Squeeze a little lemon juice over the shrimp before serving.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Bulgur pumpkin salad

Cream waffles