in USA or Canada

Glazed sweet potatoes

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Ingredients for 4 servings:

  • 4 sweet potatoes
  • 4 tbsp butter
  • 2 tbsp sugar
  • 4 tbsp maple syrup
  • ½ tsp cinnamon

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the sweet potatoes, cut them into long wedges, and place them in a buttered ovenproof dish. Mix the sugar and cinnamon and sprinkle over the potatoes. Drizzle the potato wedges with maple syrup and dot with butter. Bake in a preheated oven at 200°C for about 25 minutes. These glazed potatoes go very well with steak; I also like to eat them on their own with a salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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