in Recipes

Grandma’s Almond Cookies

5 from 4 votes
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Course Dinner
Cuisine European
Servings 6 people
Calories 460 kcal
Contents show

Ingredients
 

  • 250 g Sugar
  • 250 g Margarine
  • 2 Eggs
  • 500 g Flour
  • 1 packet Baking powder
  • 100 g Ground almonds
  • Lemon juice

Instructions
 

  • Knead all ingredients into a dough. Possibly knead some additional flour into the dough if it is still too sticky.
  • Roll out on a floured surface and cut out cookies and place on a baking sheet.
  • Now decorate with whole almonds, cherries and raisins, or after baking and cooling, garnish with icing and various sprinkles.
  • The cookies are baked at approx. 180 ° C for about 10 to 12 minutes, depending on the degree of browning desired.
Pin Recipe Print Recipe

Nutrition

Serving: 100gCalories: 460kcalCarbohydrates: 56gProtein: 6.8gFat: 23.2g
Avatar photo

Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe




Chicken Strips in Cream Sauce

Spicy Pork Roulade Gratinated with Cheese Sauce