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Green smoothie with matcha

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Ingredients for 1 servings:

  • 200 ml coconut drink
  • 1 banana(s)
  • 1 handful of spinach
  • 1 tsp matcha powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Spinach, coconut and banana

Wash and dry the spinach. Thaw the frozen spinach. Peel the banana and blend it with the matcha powder and coconut milk in a blender. The matcha tea is very invigorating and ideal as a breakfast smoothie.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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