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Green smoothie with matcha

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Ingredients for 1 servings:

  • 1 banana(s)
  • 1 kiwi(s)
  • 100 ml grape juice
  • 2 handfuls of fresh leaf spinach
  • 1 tsp tea (matcha powder)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

caffeinated, super healthy, delicious breakfast

Wash the spinach and add it to the blender along with everything else. Blend until it’s a uniform dark green and no chunks remain. Add a little water if the blender is overwhelmed. Feel free to use other fruits (peaches, pineapple, etc.) or other green vegetables (lamb’s lettuce/carrot tops/chard/beetroot leaves) if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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