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Grilled banana

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Ingredients for 4 servings:

  • 4 bananas
  • 4 tbsp honey

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes

the dessert at the barbecue

Place the bananas in their skins on the hot grill and wait until the skin is blackened all over and you can feel the insides soften. This takes about 10 minutes on each side. Cut open the skins and add 1 tablespoon of honey to each side.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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