in Recipes

Ham – Yella noodles

Spread the love

Ingredients for 2 servings:

  • 150 g ham, raw
  • 200 g pasta (spaghetti, macaroni, tagliatelle)
  • 1 cup of cheese (Yella cheese)
  • salt and pepper
  • Paprika powder
  • Fat, for frying

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cook the pasta in salted water. Meanwhile, dice the ham. When the pasta is cooked, add fat to the pan, fry the ham cubes, add the Yella cheese, let it melt, then add the pasta, season, and toss everything together. Serve with a green salad.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Duck with apples, prunes and bacon

Berlin spoon peas