in Recipes

Herbal Butter in Manner of Witch Lady

5 from 5 votes
Total Time 10 minutes
Course Dinner
Cuisine European
Servings 12 people
Calories 689 kcal
Contents show

Ingredients
 

  • 250 g Butter
  • 1 tbsp Cognac
  • 0,25 tsp Salt
  • 2 Tarragon stem
  • 2 Majorance stem
  • 1 Sprig of thyme
  • 1 Lovage stems
  • 10 Lemon balm leaves
  • 10 Giantsleaves
  • 1 Clove of garlic large

Instructions
 

  • Beat the butter at room temperature until foamy. Stir in the salt and cognac. Press in the garlic through the press
  • Wash the herbs, shake dry, chop and stir in as well
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Nutrition

Serving: 100gCalories: 689kcalCarbohydrates: 0.7gProtein: 0.6gFat: 75g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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