in Drink Recipes

Hot chocolate with Earl Grey

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Ingredients for 2 servings:

  • 300 ml milk
  • 150 ml tea, (Earl Grey) strong brewed
  • 50 g chocolate (dark chocolate), grated
  • 1 tbsp sugar, brown

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

delicate, relatively light drinking chocolate with the fine aroma of Earl Grey

Heat the milk and mix with the freshly brewed tea, chocolate and sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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