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Leek – raw apple

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Ingredients for 1 servings:

  • 75 g leek, young
  • 75 g apple
  • 1 tbsp quark (low-fat quark)
  • lemon juice
  • Mustard
  • Honey
  • pepper
  • 1 tsp oil (sunflower oil)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Chop the leeks and apples. Immediately sprinkle the apples with a little lemon juice. Make a sauce with the other ingredients. Then mix everything together and you have a delicious sauce for raw vegetable salads.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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