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Low-calorie cake

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Ingredients for 1 servings:

  • 1 m.-sized apple
  • 2 eggs
  • 150 g flour
  • 1 packet of baking powder
  • 250 g yogurt, 1.5% fat, or vanilla yogurt
  • 2 packets of vanilla sugar
  • 190 g sugar
  • Fat, for the shape

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Slim apple pie, for 12 slices with only 150 kcal per slice

Mix all ingredients, except the apple, into a batter and pour into the springform pan. Cut the apple into thin slices and top the batter with them. It looks best when placed in a circle, from the outside in. Bake at 175°C for about 15 minutes, until the batter has ‘popped’ through. This depends a lot on the oven, so you’ll have to keep an eye on it. The cake will be more flat, like a tart. This recipe has 1830 kcal, so for 12 slices, that’s 150 kcal per slice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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