Marble Cake with Cherries

Dough: - mix flour, butter, baking powder - add sugar, vanilla sugar, milk and eggs and mix to a smooth dough - put half of the dough in a springform pan - add the already liquid nut nougat cream and cocoa powder to the other half - Sieve the sour cherries and place on the white mass - put the resulting brown dough on the cherry dough and shape into patterns with the help of a fork. - Bake for approx. 40 minutes (180 ° / fan oven) Then cool down a little and decorate as you wish. e.g. with powdered sugar or couverture