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Marinated turkey schnitzels for grilling

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Ingredients for 4 servings:

  • 4 slice(s) turkey schnitzel
  • 1 cup(s) oil (olive oil)
  • 5 tbsp lemon juice
  • 1 tbsp mustard
  • 1 tbsp honey
  • 5 cloves garlic

Instructions

Working time approx. 10 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 10 minutes

Mash the garlic cloves and mix with the other ingredients. Let the turkey cutlets marinate in a can or bag for several hours.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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