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Milk slice cake

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Ingredients for 1 servings:

  • 10 milk slices
  • 4 bananas
  • 250 g quark
  • 250 ml cream
  • 250 ml sour cream
  • 1 packet of vanilla sugar
  • 4 sheets of gelatin
  • 100 g powdered sugar
  • lemon juice
  • Cocoa powder and milk slices, for decoration

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

Line a cake pan or springform pan with the Milchschnitten (milk slices). Arrange sliced ​​bananas on top. Mix the quark, sugar, sour cream, lemon juice, dissolved gelatin, and vanilla sugar well. Carefully fold in the whipped cream. Spread the mixture over the bananas. Refrigerate for at least 1 hour. Decorate with cocoa and Milchschnitten (milk slices).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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