Minced Meat Pizza Rolls

Cut the paprika, onion and cheese into small cubes with the gypsy sauce add to the minced meat and knead everything together until a certain bond is formed.

Cut the rolls open and coat each half with about 2 tablespoons of minced meat mixture. Place on a baking sheet lined with baking paper and place on the middle. Slide the rails of the oven. Set the infrared grill to 230 °. Bake the rolls for about 25 minutes. The cheese should be nice and crispy and the mince should of course be cooked through. The pizza rolls can get a nice tan and then enjoy them immediately ... mmmh!