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Nectarine salad

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Ingredients for 2 servings:

  • 2 nectarines, ripe
  • 1 tbsp maple syrup or honey
  • 4 tbsp orange juice
  • 2 tbsp yogurt
  • 2 tbsp pistachios, unsalted

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

as a small snack

Wash and dry the nectarines. Halve each fruit, removing the stones. Using a very sharp knife, slice the fruit halves into as thin slices as possible and arrange on serving plates. Mix the maple syrup or honey with the orange juice and yogurt and drizzle over the nectarines. Finely or coarsely chop the pistachios and sprinkle over the fruit.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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