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Nutella cookies

updated

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Ingredients for 1 servings:

  • 40 g sugar
  • 100 g butter
  • 180g Nutella
  • 300 g flour
  • 1 tsp vanilla sugar
  • ½ tsp baking powder
  • 1 pinch of salt

Instructions

Working time approx. 5 minutes; Rest time approx. 1 hour; Cooking/baking time approx. 15 minutes; Total time approx. 1 hour 20 minutes

Quick and delicious homemade

Soften the butter and mix it with the other ingredients in a bowl. Then cover the dough and let it stand in the refrigerator for 1-2 hours. Once the dough has firmed up a bit, cut it into slices and place them on a baking sheet. Preheat the oven to approximately 170 degrees Celsius (350 degrees Fahrenheit) and bake the cookies for approximately 10-15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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