in Recipes

Nutty fruity cottage cheese breakfast

updated

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Ingredients for 1 servings:

  • 200 g cream cheese, grainy
  • 1 handful of blueberries or fruit to taste
  • 1 handful of nuts (mixed nuts)
  • 1 tbsp almonds, chopped
  • 1 dashes liquid sweetener
  • 1 pinch(s) cinnamon powder
  • n. B. Nuts for garnishing

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

low-carb, vegetarian

Place the cream cheese in a bowl. Add a handful of the nut mixture and mix. Place a handful of fruit—I used blueberries—in a tall container and blend. Sweeten with a dash of liquid sweetener and stir over the cream cheese. Decorate with the nuts and chopped almonds and sprinkle with a pinch of cinnamon.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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