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Oat milk

updated

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Ingredients for 1 servings:

  • 30 g oat flakes
  • 500 ml water
  • 1 packet of vanilla sugar or a spoonful of sugar
  • possibly cocoa powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Vegan milk substitute based on oats

Combine the oats and water in a blender and blend for a few minutes. Add your chosen sweetener. I like to use a little vanilla sugar, but a tablespoon of regular sugar works just as well. If you want cocoa-flavored oat milk, add cocoa powder. If you want the milk for your muesli, you’re already done. Otherwise, I pour it through a sieve again.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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