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Onion and Garlic Dip

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Onion and Garlic Dip

The perfect onion and garlic dip recipe with a picture and simple step-by-step instructions.

  • 1 piece Onion red
  • 5 piece Cloves of garlic fresh
  • 180 gr Creme fraiche Cheese
  • 360 g Natural yoghurt
  • Salt
  • Hot peppers
  • 1 bunch Parsley crispy fresh
  • 3 tbsp Mayonnaise
  1. finely chop the red onion
  2. Finely chop the garlic 2-6 cloves depending on your taste
  3. Mix the crème fraîche, mayonnaise and natural yoghurt well
  4. onion, garlic; Mix in chopped parsley
  5. Season with salt and hot pepper to taste
  6. Let it steep for about 30 minutes
Dinner
European
onion and garlic dip

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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