John Myers
Onion Pie Vegetaria
The perfect onion pie vegetaria recipe with a picture and simple step-by-step instructions.
- 200 g Flour
- 1 tsp Salt
- 1 Egg yolk
- 100 g Butter
- 2 tbsp Water
- 5 piece Big onions
- 50 g Flour
- 1 a cup Sour cream
- 3 piece Eggs
- Pepper from the grinder
- Salt
- From 200 g flour, 1 teaspoon salt, 1 egg yolk, 100 g butter, 2 tbsp. Prepare the dough in cold water. Dice the onions and mix with the 3 eggs and the flour. Mix 1 cup of sour cream, salt, pepper and nutmeg into the onion mixture and spread the batter into a round cake tin, pressing down on the edge. Spread the onion mixture on the dough, bake at 200 ° for approx. 60 minutes.
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