in Drink Recipes

Orange liqueur

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Ingredients for 1 servings:

  • 200 g orange juice
  • 100 ml white rum
  • 1 cup of cream
  • 1 packet of vanilla sugar
  • 75 g sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix all ingredients together and chill. Serve cold and store leftovers in the refrigerator.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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