Ingredients for 4 servings:
- 1 bag(s) of nachos
- ½ bottle of sauce (Texikana Salsa or other hot sauce)
- ½ bag(s) of cheese (grated Gouda or other cheese, to taste)
Instructions
Working time approx. 25 minutes; Total time approx. 25 minutes
Place the nachos in a baking dish and spread the spicy sauce on top. Sprinkle the cheese on top. Place the whole thing in the oven at 180 degrees Celsius (350 degrees Fahrenheit) until the cheese melts (about 15 minutes) but doesn’t become too hard. Eat with your fingers by simply pulling the nachos out of the dish! Include napkins! I got the recipe from my friend Martina! It’s already tried-and-true at parties and is also great for spontaneous meals or for a game night or something similar!



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