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Pasta "Sille"

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Ingredients for 4 servings:

  • 500 g tagliatelle or regular pasta
  • 200 g smoked salmon or Serrano ham
  • 200 g basil pesto
  • 1 handful of tomatoes, dried
  • 1 handful of Parmesan
  • Salt

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

with smoked salmon or Serrano ham

Cook the pasta in lightly salted water according to the package instructions. Drain and divide among plates. Top with the basil pesto, the shredded salmon or ham, a few sun-dried tomatoes, and finally, the shaved Parmesan cheese.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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