in Dessert Recipes

Peach and melon salad with almond slivers

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Ingredients for 2 servings:

  • 200 g melon(s) (Galia)
  • 1 peach(s)
  • 50 g yogurt
  • 1 tsp agave syrup
  • 2 tsp almond slivers

Instructions

Working time approx. 12 minutes; Total time approx. 12 minutes

Halve the melon and form balls using a melon baller. Wash and finely chop the peach. Blend the yogurt with agave syrup until smooth. Mix the melon and peach together and pour the dressing over the melon. Top with slivered almonds.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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