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pizza rolls

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Ingredients for 4 servings:

  • 250 g quark
  • 250 g ham or salami, finely chopped
  • 250 g cheese, grated
  • 300 g flour
  • 1 packet of baking powder
  • 1 tbsp sugar
  • 4 tbsp milk
  • 6 tbsp oil

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Knead all ingredients into a dough. Form approximately 15-20 rolls and place them on a baking sheet lined with baking paper. Bake at 200°C (top/bottom heat) for 20-30 minutes until golden brown.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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