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Puff pastry pizza bites

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Ingredients for 4 servings:

  • 1 pc. puff pastry (frozen)
  • 1 can of tomatoes (seasoned pizza tomatoes)
  • ½ pkt. cheese (Emmental), finely grated
  • oregano

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Preheat the oven to 200°C. Cut the puff pastry sheets into finger-food-sized bites. Top with the pizza tomatoes, sprinkle with cheese, and garnish with oregano. Place on a baking sheet lined with parchment paper and bake for about 14 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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