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Puff Pastry Strudel Hearty

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Puff Pastry Strudel Hearty

The perfect puff pastry strudel hearty recipe with a picture and simple step-by-step instructions.

  • 1 role Puff pastry
  • Kale
  • 5 Discs Cooked ham
  • 100 g Grated Emmental
  1. Put the kale (see my cookbook) on a paper kitchen towel and squeeze it out, place in the middle of the puff pastry, add the diced ham and cheese, fold the puff pastry into a strudel and bake in a preheated oven at 200 ° C for about 30 minutes.
Dinner
European
puff pastry strudel hearty

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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